KODENS Cu

ACTIVATES NATURAL RESISTANCE MECHANISMS
TRIGGERS HEALING PROCESSES
IMPROVES CROP PHYSIOLOGICAL CONDITIONS
HIGH EFFICACY WITH REDUCED COPPER DOSE RATES
ALLOWED IN ORGANIC FARMING

KODENS Cu is a nutritional specialty that target the crops' general conditions and activates their natural resistance mechanisms.
It contains copper complexed by gluconic acid, which is a natural complexing agent that speeds nutrients' uptake and translocation through the sap with the effect to stimulate photosynthesis, acting as a powerful plant anti-stress. This allows you to maximize results already at low dosages.
KODENS Cu contains also boron that determines a greater lignification of the tissues and a greater strengthening of the stem, thus increasing the mechanical resistance to damages caused by biotic and abiotic agents.
The formula is completed by the presence of a high amount of natural biopolymers that stimulates production of endogenous secondary metabolites, triggering the crop's natural resistance to the development of fungi, bacteria and viruses and also forms a thin layer on the treated parts (biodegradable transpiring film) warranting highest efficacy even in the toughest agronomic and pedoclimatic conditions.

Technical sheet

Culture	Time of application	Dose/hectare*
Kiwifruit e Grapes	Throughout the whole crop cycle, every 15-20 days	1-1,5 kg
Citrus (Orange, Bergamot, Clementine, Lemon, Tangerine) e Olive	Throughout the whole crop cycle, every 15-20 days	1-1,5 kg
Hazelnut e Walnut	Throughout the whole crop cycle, every 15-20 days	1-1,5 kg
Stone fruits (Apricot, Cherry, Nectarine, Peach, Plum) e Pome fruits (Quince, Apple, Pear)	Throughout the whole crop cycle, every 15-20 days	1-1,5 kg
Strawberries	Throughout the whole crop cycle, every 15-20 days	1-1,5 kg
Fruiting vegetables (Watermelon, Cucumber, Eggplant, Melon, Pepper, Tomato, Zucchini, Pumpkin)	Throughout the whole crop cycle, every 15-20 days	1-1,5 kg
Leafy vegetables (Chicory, Lettuce, Radicchio, Rocket, Escarole, Celery, Spinach)	Throughout the whole crop cycle, every 15-20 days	1-1,5 kg
Industrial crops (Beets, Sugarcane, Rapeseed, Cotton, Sunflower, Industrial tomato, Soybeans, Tobacco)	Throughout the whole crop cycle, every 15-20 days	1-1,5 kg
Flowers and ornamentals	Throughout the whole crop cycle, every 15-20 days	1-1,5 kg
Seedbeds e Nurseries	Throughout the whole crop cycle	1-1,5 kg

Culture Dose/hectare

Kiwifruit e Grapes 1-1,5 kg

Throughout the whole crop cycle, every 15-20 days
Citrus (Orange, Bergamot, Clementine, Lemon, Tangerine) e Olive 1-1,5 kg

Throughout the whole crop cycle, every 15-20 days
Hazelnut e Walnut 1-1,5 kg

Throughout the whole crop cycle, every 15-20 days
Stone fruits (Apricot, Cherry, Nectarine, Peach, Plum) e Pome fruits (Quince, Apple, Pear) 1-1,5 kg

Throughout the whole crop cycle, every 15-20 days
Strawberries 1-1,5 kg

Throughout the whole crop cycle, every 15-20 days
Fruiting vegetables (Watermelon, Cucumber, Eggplant, Melon, Pepper, Tomato, Zucchini, Pumpkin) 1-1,5 kg

Throughout the whole crop cycle, every 15-20 days
Leafy vegetables (Chicory, Lettuce, Radicchio, Rocket, Escarole, Celery, Spinach) 1-1,5 kg

Throughout the whole crop cycle, every 15-20 days
Industrial crops (Beets, Sugarcane, Rapeseed, Cotton, Sunflower, Industrial tomato, Soybeans, Tobacco) 1-1,5 kg

Throughout the whole crop cycle, every 15-20 days
Flowers and ornamentals 1-1,5 kg

Throughout the whole crop cycle, every 15-20 days
Seedbeds e Nurseries 1-1,5 kg

Throughout the whole crop cycle

Composition

Boron (B) total: 0.20%
Boron (B) soluble in water: 0.20%
Copper (Cu) total: 5.5%
Copper (Cu) soluble in water: 5.5%

Chemical-physical properties

SOLUBLE POWDER

pH (sol 1%): 5.30
Conductivity E.C. μS/cm (1‰): 402

Method of use

Foliar fertilization

*The choice of the dose is subordinated to various factors and can be varied when necessary. All applications can be repeated in relation to the different crop needs. You can contact our Technical Service for the correct application on specific soils and under specific climate conditions.