Packaging 1 - 6 - 12 kg
MESO AND MICROELEMENTS
ZINCAL Mo Ca
PROMOTES FRUIT AND BUDS' GROWTH
INCREASES TISSUES' MECHANICAL RESISTANCE
IMPROVES PHOTOSYNTHETIC EFFICIENCY
IMPROVES NITROGEN ASSIMILATION
ALLOWED IN ORGANIC FARMING
ZINCAL Mo Ca is a formulation that promotes an intense and balanced vegetative recovery. ZINCAL Mo Ca must be applied during the first phases at the end of dormancy and, thanks to the synergy between calcium and zinc, it stimulates bud growth. The zinc supplied with the product triggers the synthesis of tryptophan and, as a consequence, it naturally increases the auxins levels. The latter, in addition to promoting fruit and buds' growth, favors the xylem lignification, thus improving calcium uptake with an increase in tissue mechanical resistance and of the quantity of calcium translocated to the developing fruits. Molybdenum, finally, improves the absorption process and the use of nitrogen and it enables the optimisation of the photosynthetic process.
Culture | Time of application | Dose/hectare* |
---|---|---|
Citrus (Orange, Bergamot, Clementine, Lemon, Tangerine) e Grapes | At vegetative restart, at pre-flowering and pre-veraison (change of color) |
4-6 kg
|
Stone fruits (Apricot, Cherry, Nectarine, Peach, Plum) e Pome fruits (Quince, Apple, Pear) | From sprouting to pre-flowering, to be repeated from fruit diameter up to 20 mm to veraison (change of color) |
4-6 kg
|
Kiwifruit | From sprouting to pre-flowering, to be repeated from fruit diameter up to 20 mm to veraison (change of color) |
4-6 kg
|
Strawberries e Small fruits (Raspberry, Blueberry, Blackberry, Currant) | From post-fruit set, 2-3 applications every 10-12 days |
4-6 kg
|
Fruiting vegetables (Watermelon, Cucumber, Eggplant, Melon, Pepper, Tomato, Zucchini, Pumpkin) | At post-emergence or at transplanting, to be repeated at pre- and post-flowering and at pre-harvest |
4-6 kg
|
Industrial crops (Beets, Sugarcane, Rapeseed, Cotton, Sunflower, Industrial tomato, Soybeans, Tobacco) | At early vegetative phases or at the appearance of deficiency symptoms |
4-6 kg
|
Flowers and ornamentals | At transplanting or repotting and at pre-flowering |
4-6 kg
|
-
Citrus (Orange, Bergamot, Clementine, Lemon, Tangerine) e Grapes4-6 kgAt vegetative restart, at pre-flowering and pre-veraison (change of color)
-
Stone fruits (Apricot, Cherry, Nectarine, Peach, Plum) e Pome fruits (Quince, Apple, Pear)4-6 kgFrom sprouting to pre-flowering, to be repeated from fruit diameter up to 20 mm to veraison (change of color)
-
Kiwifruit4-6 kgFrom sprouting to pre-flowering, to be repeated from fruit diameter up to 20 mm to veraison (change of color)
-
Strawberries e Small fruits (Raspberry, Blueberry, Blackberry, Currant)4-6 kgFrom post-fruit set, 2-3 applications every 10-12 days
-
Fruiting vegetables (Watermelon, Cucumber, Eggplant, Melon, Pepper, Tomato, Zucchini, Pumpkin)4-6 kgAt post-emergence or at transplanting, to be repeated at pre- and post-flowering and at pre-harvest
-
Industrial crops (Beets, Sugarcane, Rapeseed, Cotton, Sunflower, Industrial tomato, Soybeans, Tobacco)4-6 kgAt early vegetative phases or at the appearance of deficiency symptoms
-
Flowers and ornamentals4-6 kgAt transplanting or repotting and at pre-flowering
- Foliar fertilization