CAL0600-ST

Packaging 1 - 6 - 12 kg

MESO AND MICROELEMENTS

ZINCAL Mo Ca

PROMOTES FRUIT AND BUDS' GROWTH
INCREASES TISSUES' MECHANICAL RESISTANCE
IMPROVES PHOTOSYNTHETIC EFFICIENCY
IMPROVES NITROGEN ASSIMILATION
ALLOWED IN ORGANIC FARMING

ZINCAL Mo Ca is a formulation that promotes an intense and balanced vegetative recovery. ZINCAL Mo Ca must be applied during the first phases at the end of dormancy and, thanks to the synergy between calcium and zinc, it stimulates bud growth. The zinc supplied with the product triggers the synthesis of tryptophan and, as a consequence, it naturally increases the auxins levels. The latter, in addition to promoting fruit and buds' growth, favors the xylem lignification, thus improving calcium uptake with an increase in tissue mechanical resistance and of the quantity of calcium translocated to the developing fruits. Molybdenum, finally, improves the absorption process and the use of nitrogen and it enables the optimisation of the photosynthetic process.

Culture Time of application Dose/hectare*
Citrus (Orange, Bergamot, Clementine, Lemon, Tangerine) e Grapes At vegetative restart, at pre-flowering and pre-veraison (change of color)
4-6 kg
Stone fruits (Apricot, Cherry, Nectarine, Peach, Plum) e Pome fruits (Quince, Apple, Pear) From sprouting to pre-flowering, to be repeated from fruit diameter up to 20 mm to veraison (change of color)
4-6 kg
Kiwifruit From sprouting to pre-flowering, to be repeated from fruit diameter up to 20 mm to veraison (change of color)
4-6 kg
Strawberries e Small fruits (Raspberry, Blueberry, Blackberry, Currant) From post-fruit set, 2-3 applications every 10-12 days
4-6 kg
Fruiting vegetables (Watermelon, Cucumber, Eggplant, Melon, Pepper, Tomato, Zucchini, Pumpkin) At post-emergence or at transplanting, to be repeated at pre- and post-flowering and at pre-harvest
4-6 kg
Industrial crops (Beets, Sugarcane, Rapeseed, Cotton, Sunflower, Industrial tomato, Soybeans, Tobacco) At early vegetative phases or at the appearance of deficiency symptoms
4-6 kg
Flowers and ornamentals At transplanting or repotting and at pre-flowering
4-6 kg
Culture
Dose/hectare
  • Citrus (Orange, Bergamot, Clementine, Lemon, Tangerine) e Grapes
    4-6 kg
    At vegetative restart, at pre-flowering and pre-veraison (change of color)
  • Stone fruits (Apricot, Cherry, Nectarine, Peach, Plum) e Pome fruits (Quince, Apple, Pear)
    4-6 kg
    From sprouting to pre-flowering, to be repeated from fruit diameter up to 20 mm to veraison (change of color)
  • Kiwifruit
    4-6 kg
    From sprouting to pre-flowering, to be repeated from fruit diameter up to 20 mm to veraison (change of color)
  • Strawberries e Small fruits (Raspberry, Blueberry, Blackberry, Currant)
    4-6 kg
    From post-fruit set, 2-3 applications every 10-12 days
  • Fruiting vegetables (Watermelon, Cucumber, Eggplant, Melon, Pepper, Tomato, Zucchini, Pumpkin)
    4-6 kg
    At post-emergence or at transplanting, to be repeated at pre- and post-flowering and at pre-harvest
  • Industrial crops (Beets, Sugarcane, Rapeseed, Cotton, Sunflower, Industrial tomato, Soybeans, Tobacco)
    4-6 kg
    At early vegetative phases or at the appearance of deficiency symptoms
  • Flowers and ornamentals
    4-6 kg
    At transplanting or repotting and at pre-flowering

Composition

Calcium oxide (CaO) soluble in water
10.00%
Molybdenum (Mo) soluble in water
0.05%
Zinc (Zn) soluble in water
5.00%

Chemical-physical properties

LIQUID

Density (g/cm3)/Specific weight
1.41
pH (sol 1%)
6.8
Conductivity E.C. μS/cm (1‰)
820
Method of use
  • Foliar fertilization
*The choice of the dose is subordinated to various factors and can be varied when necessary. All applications can be repeated in relation to the different crop needs. You can contact our Technical Service for the correct application on specific soils and under specific climate conditions.